Wonderful Cheese Sauce

Let’s make it

1. Process all ingredients until smooth, scraping the bowl as needed. Taste and adjust Tabasco.
2. Serve cold as a dip or spread. For a warm sauce, heat in a double boiler, stirring until hot, about 8–12 minutes; or microwave at half power in 30-second bursts, stirring each time.

From the complete review edition, page 92. See the original cookbook page →
Recipes have not been kitchen-tested for this edition. Original notes and editorial clarifications are preserved.